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Home :: Electronic Resources :: Sensing and Instrumentation for Food Quality and Safety from SpringerLink
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RPID 87633
Primary Title Sensing and Instrumentation for Food Quality and Safety (click the title to access the resource)
Fulltext Holdings 2007-Present
Type E-Journal E-Journal - Journal available in electronic form (pdf, html, text, etc)
Electronic ISSN 1932-9954
Print ISSN 1932-7587
Collection SpringerLink
Subjects
Frequency of Publication 4 times per year
Availability Locations: Remote Access: available
Allows ILL No
Title ID 51520

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