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Her Daughter the Engineer: The Life of Elsie Gregory MacGill by Richard Bourgeois-Doyle
NRC Research Press is proud to announce the introduction of "Browse by Topic". This new feature allows users to browse NRC Research Press journals by specific areas of interest.
This bimonthly journal has a 30-year history of publishing, first as the Canadian Journal of Sport Sciences, and later as the Canadian Journal of Applied Physiology. It publishes original research articles, reviews, and commentaries, focussing on the application of physiology, nutrition, and metabolism to the study of human health, physical activity, and fitness. The published research, reviews, and symposia will be of interest to exercise physiologists, physical fitness and exercise rehabilitation specialists, public health and health care professionals, as well as basic and applied physiologists, nutritionists, and biochemists.
Impact factor: 1.000
ISSN: 1715-5320
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The Canadian Society for Exercise Physiology has chosen Applied Physiology, Nutrition, and Metabolism as its principal medium for the publication of research papers.
Applied Physiology, Nutrition, and Metabolism is also supported by the members of the Canadian Society for Clinical Nutrition.
Dr. Terry Graham — University of Guelph, Guelph, Ontario, Canada
Dr. Graham is a professor and chair of Human Health and Nutritional Sciences in the College of Biological Sciences at the University of Guelph. His research is in the areas of muscle glycogen regulation and postprandial responses to carbohydrate ingestion. He is a member of the Canadian Society of Exercise Physiology, the Canadian Physiological Society, the Canadian Society for Clinical Nutrition, and the Canadian Society for Nutritional Sciences.
Adam Baxter-Jones (University of Saskatchewan, Saskatoon, Sask., Canada), Rhonda Bell (University of Alberta, Edmonton, Alta., Canada), Janet Brunton (Memorial University of Newfoundland, St. John's, N.L., Canada), David J. Dyck (University of Guelph, Guelph, Ont., Canada), Phillip Gardiner (University of Manitoba, Winnipeg, Man., Canada), Martin Gibala (McMaster University, Hamilton, Ont., Canada), Vicki Harber (University of Alberta, Edmonton, Alta., Canada), John A. Hawley (RMIT University, Bundoora, Victoria, Australia), Audrey L. Hicks (McMaster University, Hamilton, Ont., Canada), David A. Hood (York University, Toronto, Ont., Canada), Susan R. Hopkins (University of California-San Diego, San Diego, Calif., USA), Jeffrey F. Horowitz (University of Michigan, Ann Arbor, Mich., USA), Peter J. Jones (University of Manitoba, Winnipeg, Man., Canada), Glen Kenny (University of Ottawa, Ont., Canada), Maureen J. MacDonald (McMaster University, Hamilton, Ont., Canada), Diana Mager (University of Alberta, Edmonton, Alta., Canada), Coral Murrant (University of Guelph, Guelph, Ont., Canada), Preben K. Pedersen (University of Southern Denmark, Odense, Denmark), Claude C. Roy (CHU Sainte-Justine, Montréal, Que., Canada), Kevin Shoemaker (University of Western Ontario, London, Ont., Canada), Patrick Schrauwen (Maastricht University, Maastricht, the Netherlands), Lawrence Spriet (University of Guelph, Guelph, Ont., Canada), Kevin Tipton (The University of Birmingham, Edgbaston, Birmingham, UK), Angelo Tremblay (Laval University, Sainte-Foy, Que., Canada), Darren Warburton (University of British Columbia, Vancouver, B.C., Canada)
Rhonda Wilson — University of Guelph
Applied Physiology, Nutrition, and Metabolism, Department of Human Health and Nutritional Sciences, University of Guelph, Guelph, ON N1G 2W1, Canada
Tel.: 519-824-4120 ext. 53472
Fax: 519-763-5902
Email: apnm@uoguelph.ca
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